€ 5.50
An extra-pure chocolate gem, white or dark, with inside a delicious surprise. Let yourself be tempted by the sweetness of the chocolate before being captured by the unique limoncello aroma. Once you go white or black, you never go back!
Born in Poland and improved in France, the babà in the XIX century became the Neapolitan traditional sweet par excellence. Served with a sensitive rhum syrup, or stuffed for the sweetest tooth, its preparation, whose dough and leavening techniques are handed down in time or are jealously guarded in the most famous bakeries, is one of the culinary symbol of the city. We offer it in an elegant version, which allows you to taste the authentic Neapolitan flavor, wherever you are. Our babas, in tiny sizes and in their famous mushroom shape, are stored in an exquisite alcoholic infusion, and you can find them into three different tastes: limoncello, for those who wants to enjoy an intense and original baba; lemon cream, which enhances its finesse; and the classic rhum recipe. You will find them in the gift size (20cl) or in the big one (50cl), to tempt all your family and friends with this neapolitan exquisite delicacy. Be careful though: try it once and you’ll never go back!
The infused apple seeds craftsmanship gives this liqueur soft and delicate notes. You will recognize, while tasting it, the sweetness of Annurca apple, hidden gastronomic gem of the Campanian fruit and vegetables production. This delicious red fruit, not surprisingly known as “apple queen”, is rich in vitamins and minerals, which add their healthy properties to the lovable taste. Its alcoholic percentage (32°) makes it a very good digestive, available in the 50 or 10 cl size.
A biscuit with a tender heart, fragrant outside and very soft inside! Discover its secret…the artisanal preparation is enriched by the unique taste of the finest liqueur of the Neapolitan tradition: limoncello!
Available in a gelée softness, this lemon candy is characterized by its velvety flavor enriched by the vibrancy of a sparkling lemon aroma. It is presented in the easy package (100gr.) or in the traditional 200gr. size, to always carry with you a delightful handy stock.
Handmade, extruded through bronze and allowed to dry under Gragnano’s sun, this very valuable pasta avails itself of the lemon qualities and beneficial properties, to make your recipes even more original. Perfect with seafood and excellent for the simplest preparations, it will surprise you with its surprising flavor. Try it in its variety of formats and have fun discovering the most amazing combinations. On the packaging there is no cooking time, you have to do it the old-fashioned way: tasting it!
A lemon biscuit richly filled with crunchy whole hazelnuts…it combines the Tuscan tradition with the high quality of Campania citrus fruits. Produced with exclusively artisanal methods, it is perfect to be dipped in liqueur and liqueur wines as a sweet conclusion of a dinner with friends.
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Hope Pereira –
Amazing! Delicious! You must try!
Denise –
The most amazingly delicious lemoncello sweets
Colleen Moore –
Where can I buy it in the USA if there is a place or can I order it and have it shipped, it is awesome!