One of the most famous and long-lived European liqueurs, the walnuts one loses its origins in the legend. Traditionally, its preparation included the walnut harvest during the “night of San Juan” (24th June), executed by the most skilled women who took part at the undertaking barefoot and without affecting the fruit rind. After leaving the walnuts enriching in the night dew, the husk was being infused. Brown in color and full-flavored, which fully calibrates the sweetness of sugar and the sour sapidity of infusion, this liqueur embodies the quality and the background of an age-old tradition. You can find this 40° alcoholic digestive in the 50cl size.
Born in Poland and improved in France, the babà in the XIX century became the Neapolitan traditional sweet par excellence. Served with a sensitive rhum syrup, or stuffed for the sweetest tooth, its preparation, whose dough and leavening techniques are handed down in time or are jealously guarded in the most famous bakeries, is one of the culinary symbol of the city. We offer it in an elegant version, which allows you to taste the authentic Neapolitan flavor, wherever you are. Our babas, in tiny sizes and in their famous mushroom shape, are stored in an exquisite alcoholic infusion, and you can find them into three different tastes: limoncello, for those who wants to enjoy an intense and original baba; lemon cream, which enhances its finesse; and the classic rhum recipe. You will find them in the gift size (20cl) or in the big one (50cl), to tempt all your family and friends with this neapolitan exquisite delicacy. Be careful though: try it once and you’ll never go back!
From the licorice extracts, this intense and smooth liqueur is perfect to refresh your summer nights – it should be served purely chilled – or to warm up your table during winter with its alcoholic percentage (25°). The licorice root, with its diuretic and anti-inflammatory properties, gives this liqueur an inimitable flavor that will amaze you sip after sip. Experience it in the 50cl.
Typical of Ischia island, the green gem surrounded by the Gulf of Naples’ sea, this elegant liqueur stands out for its original and varied flavor. It comes from the infusion of the wild rocket, to which are added some natural flavors, according to an ancient family recipe. The result is a cool and attractively-tasting “amaro”, different from the canon herb liqueurs. You can find this 30° alcoholic digestive in the 10cl, 20cl and 70cl sizes.
Well-known for its digestive qualities, the wild fennel is the main element of this refreshing infused liqueur. You will taste the symphony of flavors contained in one of the most typical aromatic herb of the Mediterranean vegetation. With diuretic and detox properties, the wild fennel is a timeless classic of the Italian digestives, inevitable liqueur on your table. It is available in the 50cl size, and it is 32° alcoholic.
Available in a gelée softness, this lemon candy is characterized by its velvety flavor enriched by the vibrancy of a sparkling lemon aroma. It is presented in the easy package (100gr.) or in the traditional 200gr. size, to always carry with you a delightful handy stock.
A pleasure explosion that mixes the cantaloupe melon pulp infusion with the milk creaminess. Smooth and ultra-fresh, it is perfect to enrich your table – chill served – or to make your desserts original. With a 17% alcoholic percentage, it is the perfect liqueur to please everyone. Popular for its softness and powers, with its sweet and fruity notes, it pleasantly accompanies your aperitifs or imposes itself as a fresh after-dinner. It is available in the 4cl, 10cl, 20cl and 70cl sizes.
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Anne Freeman –
Fantastic loved this