One of the most famous and long-lived European liqueurs, the walnuts one loses its origins in the legend. Traditionally, its preparation included the walnut harvest during the “night of San Juan” (24th June), executed by the most skilled women who took part at the undertaking barefoot and without affecting the fruit rind. After leaving the walnuts enriching in the night dew, the husk was being infused. Brown in color and full-flavored, which fully calibrates the sweetness of sugar and the sour sapidity of infusion, this liqueur embodies the quality and the background of an age-old tradition. You can find this 40° alcoholic digestive in the 50cl size.
An extra-pure chocolate gem, white or dark, with inside a delicious surprise. Let yourself be tempted by the sweetness of the chocolate before being captured by the unique limoncello aroma. Once you go white or black, you never go back!
When the delicacy of milk is combined with the strong taste of the lemon, the result is a velvety cream with refined notes of sweetness and all the benefits of untreated citrus fruit. Our lemon cream comes from a simple recipe, from a few selected ingredients capable of reinventing the most traditional Neapolitan liqueurs with a touch of originality. Excellent as a digestive and perfect in accompanying desserts and aperitifs, it is the ideal drink to refresh your summer.
In elegant bottles differently shaped, the 20cl size is perfect to bring a pinch of Naples into your house, or to honor your family and friends with a cadeaux that embraces all campanian lemon flavors.
From the licorice extracts, this intense and smooth liqueur is perfect to refresh your summer nights – it should be served purely chilled – or to warm up your table during winter with its alcoholic percentage (25°). The licorice root, with its diuretic and anti-inflammatory properties, gives this liqueur an inimitable flavor that will amaze you sip after sip. Experience it in the 50cl.
Typical of Ischia island, the green gem surrounded by the Gulf of Naples’ sea, this elegant liqueur stands out for its original and varied flavor. It comes from the infusion of the wild rocket, to which are added some natural flavors, according to an ancient family recipe. The result is a cool and attractively-tasting “amaro”, different from the canon herb liqueurs. You can find this 30° alcoholic digestive in the 10cl, 20cl and 70cl sizes.
Born in Poland and improved in France, the babà in the XIX century became the Neapolitan traditional sweet par excellence. Served with a sensitive rhum syrup, or stuffed for the sweetest tooth, its preparation, whose dough and leavening techniques are handed down in time or are jealously guarded in the most famous bakeries, is one of the culinary symbol of the city. We offer it in an elegant version, which allows you to taste the authentic Neapolitan flavor, wherever you are. Our babas, in tiny sizes and in their famous mushroom shape, are stored in an exquisite alcoholic infusion, and you can find them into three different tastes: limoncello, for those who wants to enjoy an intense and original baba; lemon cream, which enhances its finesse; and the classic rhum recipe. You will find them in the gift size (20cl) or in the big one (50cl), to tempt all your family and friends with this neapolitan exquisite delicacy. Be careful though: try it once and you’ll never go back!
Well-known for its digestive qualities, the wild fennel is the main element of this refreshing infused liqueur. You will taste the symphony of flavors contained in one of the most typical aromatic herb of the Mediterranean vegetation. With diuretic and detox properties, the wild fennel is a timeless classic of the Italian digestives, inevitable liqueur on your table. It is available in the 50cl size, and it is 32° alcoholic.
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