A biscuit with a tender heart, fragrant outside and very soft inside! Discover its secret…the artisanal preparation is enriched by the unique taste of the finest liqueur of the Neapolitan tradition: limoncello!
From the so-called “verdelli” lemons, organically grown on the Averno’s lake shore in the magnificent Campi Flegrei’s setting, our limoncello stands out for its genuine taste and its bright coloration. It is homemade, with the strictly handmade peeling of the lemons. To the infusion, obtained with the lemon zests maceration in alcohol, we add sugar and water, following an ancient family recipe, with full respect for the Neapolitan tradition. With its 32°, it is a perfect digestive with its intense and fresh flavor.
Do you want to bring the Neapolitan flavors and aromas with you? Are you looking for a handy and unique souvenir to share your travel experience with your friends? Let yourself be tempted by the authentic taste of our limoncello. The 100ml size, classy packed, enclose the traditions and the taste of the Neapolitan liquor in convenient packages, ideal for hand luggage.
When the delicacy of milk is combined with the strong taste of the lemon, the result is a velvety cream with refined notes of sweetness and all the benefits of untreated citrus fruit. Our lemon cream comes from a simple recipe, from a few selected ingredients capable of reinventing the most traditional Neapolitan liqueurs with a touch of originality. Excellent as a digestive and perfect in accompanying desserts and aperitifs, it is the ideal drink to refresh your summer.
Discover it in the 70 cl size, to match convenience and taste in just one bottle.
Tired of the ordinary chocolate? Limonè offers you new pleasure horizons. Our chocolate explores the meeting between lemon and cocoa in its most original variants: from the regular bar to the refined workmanship into chocolate beans, from the milk version – for the sweet tooth – to the zest one – for the dark chocolate lovers. In our shop, the chocolate blends with the unique taste of pistachio, with the orange or hazelnut one, with the cutting ginger aroma, or with the explosive chili flavor. And how can we forget one of our must, that mixes the buffalo milk to the lemon? It suits every palate, so that every chocolate-addicted will be satisfied!
Born in Poland and improved in France, the babà in the XIX century became the Neapolitan traditional sweet par excellence. Served with a sensitive rhum syrup, or stuffed for the sweetest tooth, its preparation, whose dough and leavening techniques are handed down in time or are jealously guarded in the most famous bakeries, is one of the culinary symbol of the city. We offer it in an elegant version, which allows you to taste the authentic Neapolitan flavor, wherever you are. Our babas, in tiny sizes and in their famous mushroom shape, are stored in an exquisite alcoholic infusion, and you can find them into three different tastes: limoncello, for those who wants to enjoy an intense and original baba; lemon cream, which enhances its finesse; and the classic rhum recipe. You will find them in the gift size (20cl) or in the big one (50cl), to tempt all your family and friends with this neapolitan exquisite delicacy. Be careful though: try it once and you’ll never go back!
The infused apple seeds craftsmanship gives this liqueur soft and delicate notes. You will recognize, while tasting it, the sweetness of Annurca apple, hidden gastronomic gem of the Campanian fruit and vegetables production. This delicious red fruit, not surprisingly known as “apple queen”, is rich in vitamins and minerals, which add their healthy properties to the lovable taste. Its alcoholic percentage (32°) makes it a very good digestive, available in the 50 or 10 cl size.
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